Back to Virginia!

I’ve been back in Florida from my road trip for a few days and I’m already packing my bags to go back! More on that later :) Did you catch my posts from my road trip to Williamsburg and Savannah?

We had road trip fun in The Long Road.

Virginia, the Beautiful became my theme for the trip.

I had a fantastic experience at Bakers Crust.

Jamestown Settlement…. uh, dead animals?

Virginia is for Lovers is so, so true. I <3 Virginia.

High Class at the Shell House. Garbage pit and wine in a plastic cup? A can’t-miss-post.

We finished off a beutiful trip by Exploring in Savannah.

Sine I’ve been home I’ve been eating things like:

English muffin with TJ’s roasted flax AB (!!!!!!!), frozen cherries and kombucha for breakfast.

Lunches have looked something like this:

Apple, banana, Larabar and Spring Mix salad with Annie’s ginger dressing, dried cranberries, frozen garbanzo beans and a tomato.

Instead of buying canned beans, I make big batches of dry beans and freeze the beans in small bags. I love pouring some of the beans on top of a salad to enjoy the next day. (I make my lunches the night before.) I’ve never noticed extra water from the beans defrosting on top of the salad.

Snacks have included go raw flax snax. Yummm!!!!

I just realize every bit of the food I posted is organic. I love that!

Back to Virginia!

I love Virginia so much- I just can’t stay away! ;)

Tomorrow I’m heading back to Virginia to work Richmond’s Monument Ave. 10K expo for Bondi Band. I’m super excited! If you’re visiting the expo, stop by the booth and say hi!

This is my first time traveling alone. I haven’t even been on a plane for years… much less by myself! I’ll be flying, renting a car and checking into a hotel alone. I will officially be a big girl when I return Saturday!

Any tips for traveling alone?